by James Glazebrook
It’s frankly bonkers that we’ve not been to Bite Club before now. The regular street food festival combines some of our favourite things: yummy food, booze, DJs spinning disco and the company of friends and their dogs (B.Y.O.Bully), all enjoyed al fresco, on a beautiful Berlin summer evening. We headed to the Kreuzberg edition, situated among the shipping containers of Hoppetosse by Badeschiff, to sink our teeth into Bunsmobile‘s next level three-hour-braised bacon burger and Heisser Hobel‘s Käsespätzle - the most mac n’ cheesy we’ve ever had! For drinks, we sampled the best of the Singleton Whisky Bar, including the Boss Hog, a blend of Tailfire single malt, Grand Marnier, sea salted caramel, bitters and… more bacon! Topped off with an ice cream sandwich from Zwei Dicke Bären, we took one more glance at the stunning view down the Spree, before stumbling home to sleep the sleep of the contented. Make sure you don’t miss the next Bite Club!